Hello, I am Marie. Today, we’re going to make pomegranate baby leaf rocket salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pomegranate baby leaf rocket salad Recipe
Pomegranate baby leaf rocket salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pomegranate baby leaf rocket salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pomegranate baby leaf rocket salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pomegranate baby leaf rocket salad:
- Take 1 packages baby leaf rocket salad
- Prepare 125 grams greek feta cheese
- Make ready 1/2 juice of lemon
- Prepare 1/2 clove garlic, grated
- Get 1/2 pomegranate
- Get 2 tbsp flaked almonds
- Take 2 tbsp extra virgin olive oil
- Take 1 pinch sea salt
- Make ready 1 pinch black pepper
Steps to make Pomegranate baby leaf rocket salad:
- Place in a bowl the block of greek feta cheese. Cover with lemon juice and sprinkle with grated garlic. Marinate for 1/2 an hour.
- Place flaked almonts in a baking tin. Bake them until golden.
- Place on a serving plate the baby leaf rocket salad. A package is approximately four handfuls. Sprinkle with the sea salt, pepper and extra virgin olive oil.
- Sprinkle the salad in the following order: cbled marinated feta cheese, golden flaked almonds and pomegranate seeds.
- Bon appetite!
So that is going to wrap it up with this special dish pomegranate baby leaf rocket salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!