Hi, I’m Clara. Today, we’re going to prepare tortilla non veg pan pizza recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tortilla Non Veg Pan Pizza Recipe
Tortilla Non Veg Pan Pizza is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tortilla Non Veg Pan Pizza is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tortilla non veg pan pizza using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tortilla Non Veg Pan Pizza:
- Prepare 1 Tortilla readymade
- Take 1 tsp Red chilli flakes
- Prepare 1/2 tsp Italian seasoning
- Make ready 1 cup cooked Mutton or Beef
- Get 1 Onion thinly sliced
- Prepare 1 Capsicum thinly sliced
- Get 2 tbsp Pizza sauce
- Make ready 1 cup Mozzarella Cheese shredded
Instructions to make Tortilla Non Veg Pan Pizza:
- The most important thing to note here is that you can either use leftover curry or can make it fresh instantly. This is absolutely your choice. I have used leftover curry from the previous dinner. I had used Tala huwa Gosht which is a popular Hyderabadi Fried Mutton. That’s it. The rest of the assembling is upto you folks. Use any number of Veggies, Cheese and toppings of your family’s liking.
- Enjoy this Non-Veg Pizza from my closet of yummy instantly done and most often innovative recipes at it’s best. Happy Cooking Everyone!
So that’s going to wrap it up with this exceptional dish tortilla non veg pan pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
