Hi, I am Clara. Today, I will show you a way to make citrus zing arugula pasta recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Citrus zing arugula pasta Recipe
Citrus zing arugula pasta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Citrus zing arugula pasta is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have citrus zing arugula pasta using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Citrus zing arugula pasta:
- Make ready 1 zest of 1 lemon..make sure no white gets zested (it will make the whole salad bitter)
- Get 1 zest 1/4 of an orange..again making sure to aviod white peel
- Make ready 1 1/2 tbsp olive oil
- Get 1/4 stick garlic and herb butter
- Make ready 1/2 tsp sea salt or kosher salt
- Get 1/4 cup grated Parmesan cheese
- Prepare 1/4 tsp pepper
- Get 10 oz Angel hair pasta
- Get 1 1/2 cup arugula
Instructions to make Citrus zing arugula pasta:
- Boil water
- Add pasta and cook to package directions
- Zest lemon and orange ..you can zest them both in same bowl
- In a large bowl add zest of Orange, lemon the garlic herb butter and olive oil
- Once pasta is cooked and drained toss in bowl with butter,oil and zest until butter is melted and ingredients are mixed well
- Add the cheese, salt, and pepper stir together very well
- Add Arugula and toss gently until mixed. Serve
So that is going to wrap it up with this distinctive dish citrus zing arugula pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
