Hi, I am Elise. Today, I will show you a way to prepare ali’s thai-style prawns with rocket, basil & sprout salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ali’s Thai-style Prawns with Rocket, Basil & Sprout Salad Recipe
Ali’s Thai-style Prawns with Rocket, Basil & Sprout Salad is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ali’s Thai-style Prawns with Rocket, Basil & Sprout Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ali’s thai-style prawns with rocket, basil & sprout salad using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ali’s Thai-style Prawns with Rocket, Basil & Sprout Salad:
- Get 500 grams peeled prawns/shrimp tails on
- Take Olive oil
- Make ready 2 cloves garlic
- Prepare 2 small red chillies
- Get Fresh coriander (cilantro)
- Prepare Sweet chilli sauce
- Make ready Fresh rocket
- Make ready Snow pea sprouts
- Take 1 squeeze lime juice
- Make ready 1 squeeze lemon juice
- Make ready Lemon wedges
Steps to make Ali’s Thai-style Prawns with Rocket, Basil & Sprout Salad:
- Finely chop garlic cloves and red chillies (if you don’t want it too sausage remove seeds from chillies first)
- Heat olive oil in a frying pan and add garlic and chilies. Fry lightly until aromatic.
- Add a good slug of sweet chilli sauce and mix
- Finely chop coriander (cilantro) and add to pan.
- Add prawns/shrimp to pan and coat in sauce mix and lightly fry until colour changes to pink.
- Mix rocket and basil leaves together and add snow pea sprouts and place onto a serving plate
- Quickly squeeze a small amount of lime juice over the salad and sprinkle VERY lightly with salt (I ONLY use Pink Himalayan salt as it still contains all 86 minerals and is much better for you)
- Add prawns and sauce on top of salad
- Quickly squeeze a small amount of lemon juice onto prawns - garnish plate with lemon wedges and serve
So that’s going to wrap this up with this distinctive dish ali’s thai-style prawns with rocket, basil & sprout salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
