Hello, I’m Laura. Today, we’re going to make lao chicken salad ( lap kai) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lao chicken salad ( Lap kai) Recipe
Lao chicken salad ( Lap kai) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lao chicken salad ( Lap kai) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lao chicken salad ( lap kai) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lao chicken salad ( Lap kai):
- Make ready 500 grams minced chicken
- Make ready 1/4 tsp red pepper flakes
- Take 1 big shallot
- Get 2 stick lemongrass
- Take 3 tbsp lime juice
- Make ready 2 tbsp mint
- Take 2 tbsp fresh coriander
- Get 1 small lettuce or chinese cabbage
- Make ready 2 limes
- Take 2 tbsp grilled rice powder
- Take 3 tbsp fish sauce - nam pa
Steps to make Lao chicken salad ( Lap kai):
- Mix the minced chicken, red pepper, shallots ans lemongrass
- Heat a wok and cook the chicken mixture.
- Off the heat, add the fish sauce, the lime juice the grilled rice powder and the chopped herbs to taste
- Serve with the lettuce, the lime and somme glutinous rice
So that’s going to wrap it up with this exceptional dish lao chicken salad ( lap kai) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.