Chicken Tortilla Soup
Chicken Tortilla Soup

Hello, I’m Jane. Today, I’m gonna show you how to prepare chicken tortilla soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Tortilla Soup Recipe

Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chicken Tortilla Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken tortilla soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:

  1. Prepare 6-8 cups cubed chicken
  2. Get 1/4 teaspoon salt (or to taste)
  3. Prepare Chili powder (to taste)
  4. Take Cayenne (optional, to taste)
  5. Get Onion powder (to taste)
  6. Prepare 1/2 cup vegetable oil (or more)
  7. Prepare 8 corn tortillas in 1-inch strips (or just buy a bag of chips)
  8. Get 3/4 cup finely chopped white onions
  9. Prepare 2-3 chopped bell peppers
  10. Prepare 1 teaspoon minced garlic
  11. Prepare 1/2 cup seeded, chopped tomatoes (optional)
  12. Make ready 1 tablespoon minced Serrano chilies (optional)
  13. Make ready 4 cups chicken stock
  14. Get 3 tablespoons lime juice (to taste)
  15. Take 1/4 cup chopped cilantro (or more)
  16. Make ready 1 avacodo

Steps to make Chicken Tortilla Soup:

  1. Heat 1/2 cup of the oil over high heat in a large pot.
  2. Fry the tortillas in batches until golden brown on both sides, adding more oil as needed. Drain on paper towels.
  3. Season the cubed chicken with the onion powder, salt, and cover in chili powder, add a touch of cayenne if desired.
  4. Cook the seasoned chicken in a pan.
  5. Saute the onion, and bell peppers. Throw the garlic in near the end.
  6. Put everything except the avacodo in a pot and simmer for about 10 minutes (or until how you like).
  7. Cut avacodo into small pieces and put into soup before serving.

So that’s going to wrap it up for this exceptional dish chicken tortilla soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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