Hi, I’m Kate. Today, we’re going to prepare water spinach w/preserved chilli tofu recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Water Spinach w/Preserved Chilli Tofu Recipe
Water Spinach w/Preserved Chilli Tofu is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Water Spinach w/Preserved Chilli Tofu is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Get Water spinach
- Get Garlic ad ginger
- Take Preserved Chilli tofu
Steps to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
So that is going to wrap this up with this exceptional dish water spinach w/preserved chilli tofu recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
