Hi, I am Elise. Today, I’m gonna show you how to prepare laap kai or thai spicy chicken salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Laap Kai or thai spicy chicken salad Recipe
Laap Kai or thai spicy chicken salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Laap Kai or thai spicy chicken salad is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook laap kai or thai spicy chicken salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Laap Kai or thai spicy chicken salad:
- Get 200 grams of fine slices of chicken
- Make ready 2 shallots slices
- Take 1 half of lime juice
- Make ready 2 tbsp spoon of finally chopped onion
- Get 1 tbsp spoon of red thai chillies flakes
- Prepare 1 tbsp spoon of chopped coriander
- Prepare 1 tsp spoon of chopped garlic
- Get 1/4 cup of chicken stock
- Make ready 1 tbsp spoon of ground roasted rice
- Make ready 1/2 tbsp spoon of fish sauce
- Get 2 tsp spoon of pickled garlic juice
- Get 1 tsp spoon of chicken stock powder
Steps to make Laap Kai or thai spicy chicken salad:
- In the pot add chicken stock and slices chicken, heat on medium heat and slowly cook till chicken cook
- Add onion, shallots and roasted rice stir mix well
- Add garlic and the juice of pickled garlic stirring then add chillies flakes keep stirring
- Add chicken stock powder, fish sauce and lime juice keep stirring then add coriander, served with sausage rice or eat as appetite
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