Hello, I’m Marie. Today, I will show you a way to prepare fried balls of yumminess recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Balls of yumminess Recipe
Fried Balls of yumminess is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fried Balls of yumminess is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried balls of yumminess using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Balls of yumminess:
- Take Mashed potatoes
- Take 4 medium potatoes
- Take Cream cheese
- Make ready Heavy whipping cream
- Make ready Shredded sharp cheddar cheese
- Prepare Shredded cheddar jack cheese
- Take Salt
- Get Butter
- Prepare Meatloaf (leftover works great)
- Take Coating
- Get 1/2 cup Doritos
- Get Small pack of ritz crackers
- Get 1/2 cup cheese its
- Make ready 1/2 cup wheat thins
- Prepare 1/4 cup Italian bread cbs
Steps to make Fried Balls of yumminess:
- Boil 4 peeled and cut potatoes, when done drain and mash adding cream cheese, butter, tiny amount of heaven whipping cream and salt to taste, let cool then mix in cheeses until firm and formable. Form a potato patty in hand and put a small scoop of meatloaf in center and roll into a ball. I made 12 and put in freezer until firm.
- In a food processor grind chips and crackers and mix breadcbs in a bowl together. In a separate bowl beat 2 eggs. Roll balls in egg then shake in coating, I did all coatings and then rerolled in egg and again in coating. Fry in oil (we use peanut oil) until golden brown. Enjoy with gravy, ranch or whatever sauce you like.
So that’s going to wrap it up for this exceptional dish fried balls of yumminess recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
