Hi, I am Clara. Today, I’m gonna show you how to make chinese spinach recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chinese Spinach Recipe
Chinese Spinach is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chinese Spinach is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chinese spinach using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Spinach:
- Get Slices garlic and ginger
- Get 1 bundle Chinese spinach
Instructions to make Chinese Spinach:
- Wash Chinese spinach then trim. Soak in salt water for 30 mins then wash again.
- Heat a wok then add oil. Saute garlic and ginger until fragrant then toss in the Chinese spinach. Mix well then add a little salt then cover and cook.
So that is going to wrap this up with this special dish chinese spinach recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
