Hello, I’m Clara. Today, I’m gonna show you how to prepare tangy cucumber salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tangy Cucumber Salad Recipe
Tangy Cucumber Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Tangy Cucumber Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have tangy cucumber salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tangy Cucumber Salad:
- Prepare 2 large cucumbers
- Make ready 1 large ripe tomato
- Prepare 4 tbsp good olive oil
- Take 3 tbsp vinegar
- Prepare 1 tbsp sugar
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp dried basil
- Make ready 1 pinch pepper
- Prepare 1 fresh ground pepper to taste
- Get 1/4 cup shredded mozzarella cheese
Steps to make Tangy Cucumber Salad:
- Peel and chop cucumbers. I half them lengthwise, half them again lengthwise and then chop into big bite size pieces. Dice tomatoes. Lightly toss both in a medium bowl.
- In a small bowl - mix together oil, vinegar, sugar, basil, salt and pepper.
- Pour oil mixture over cucumbers and tomatoes. Gently mix. Refrigerate covered for a few hours for flavors to blend.
- Serve salad with freshly ground pepper and sprinkle a bit of mozzarella cheese on top (however much you prefer - I use about a tablespoon on each serving) Enjoy : )
So that is going to wrap this up with this special dish tangy cucumber salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
