Hi, I am Elise. Today, I will show you a way to make pineapple beef stir-fry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Beef Stir-fry Recipe
Pineapple Beef Stir-fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pineapple Beef Stir-fry is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Beef Stir-fry:
- Prepare For the Marinade:
- Take 1 cup unsweetened pineapple juice
- Take 2 Tbsp. cornstarch
- Take 1/4 cup chicken or beef broth
- Take 2 Tbsp. brown sugar
- Make ready 2 Tbsp. soy sauce
- Take 1/4 tsp. cayenne pepper
- Make ready For the Stir-Fry:
- Get 1 lb. beef top sirloin, cut strips into thin strips
- Take 1 1/2 tsp. olive oil
- Get 2 large carrots, thinly sliced
- Take 1 small onion, thinly sliced
- Make ready 1 red bell pepper, thinly sliced
- Take 1/2 cup fresh snow peas
- Get 3/4 cup canned pineapple chunks
- Get 2 cups cooked brown rice
Steps to make Pineapple Beef Stir-fry:
- Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
- In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
- Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
- Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
- Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
- Serve with brown rice.
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