Hello, I’m Laura. Today, we’re going to make fusilli with broccoli, arugula and mushrooms recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fusilli with broccoli, arugula and mushrooms Recipe
Fusilli with broccoli, arugula and mushrooms is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fusilli with broccoli, arugula and mushrooms is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fusilli with broccoli, arugula and mushrooms using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli with broccoli, arugula and mushrooms:
- Take 300 g fusilli (dry weight)
- Take 1 stalk brocolli
- Prepare 2 cups baby arugula
- Prepare 250 g cremini mushrooms
- Take 5 cloves garlic
- Make ready 4 anchovy fillets
- Take 2 tbsp olive oil
- Take 1/4 cup
- Make ready 1/4 cup water
Instructions to make Fusilli with broccoli, arugula and mushrooms:
- Slice mushrooms thinly. Slice brocolli stalk into florets. Boil water and cook fusilli (around 5 minutes). Drain, wash with cold water, and set aside.
- Pound whole garlic and anchovy fillets with a mortar and pestle until mashed into a paste.
- Pour 2 tbsp olive oil into a pan over medium heat. Add mashed garlic and anchovies. Sauté for 2 minutes.
- Add mushrooms to the pan. Sauté for 3 minutes. Transfer contents of pan into a bowl.
- Using the same pan, sauté brocolli florets for 5 minutes. Add and water to deglaze. Cover and alow brocolli to steam for 10 minutes or until tender.
- Over low heat, combine pasta with garlic, anchovies, mushrooms and brocolli. Add baby arugula and mix well. Season with salt and pepper.
So that’s going to wrap it up for this distinctive dish fusilli with broccoli, arugula and mushrooms recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
