Hello, I’m Jane. Today, I will show you a way to prepare penguin poppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Penguin Poppers Recipe
Penguin Poppers is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Penguin Poppers is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have penguin poppers using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Penguin Poppers:
- Prepare 1 can colossal black olives
- Prepare 1 can small black olives
- Make ready 1 carrot
- Get 8 oz cream cheese
- Get 1 box frilly top toothpicks
Steps to make Penguin Poppers:
- Drain olives and set on paper towel to get off as much water as possible.
- Peel and slice carrot thinly for the feet. Cut a small notch for the feet.
- Make a slit from top to bottom of large olive. Stuff with about 1tsp cream cheese.
- Make a small slit in small olive and insert notch from carrot base to make the beak.
- Stack the penguin and stick a toothpick all the way through to hold.
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