Hi, I am Laura. Today, we’re going to prepare cauliflower & arugula salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower & Arugula Salad Recipe
Cauliflower & Arugula Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Cauliflower & Arugula Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cauliflower & arugula salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower & Arugula Salad:
- Get 1 cauliflower head
- Make ready 1 cup arugula
- Make ready 1/4 cup thinly sliced red onion
- Prepare 1 cup cooked quinoa
- Get For dressing:
- Prepare 5 tbsp extra virgin olive oil
- Get 1 whole juice and zest of a lemon
- Get 1 tbsp salt & pepper
Instructions to make Cauliflower & Arugula Salad:
- Cook quinoa as per package instructions (I did 1:2 ratio of quinoa and water)
- Place cut and separated cauliflower sprouts in a steamer for 5-10 min until softened
- Slice red onion in thin strips
- In the mean time, mix in dressing ingredients in a small bowl to add later
- Once everything is cooked, toss together in a large bowl. Add the dressing and you’re done!
So that’s going to wrap this up with this distinctive dish cauliflower & arugula salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
