Hi, I am Jane. Today, I will show you a way to prepare soft chocolate chip cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft Chocolate Chip Cookies Recipe
Soft Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Soft Chocolate Chip Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have soft chocolate chip cookies using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Get 3 cup brown sugar
- Get 1 cup margarine
- Take 2 large eggs
- Take 1 can evsporated milk( 12 oz)
- Prepare 1 tsp baking soda
- Prepare 1 tbsp cider vinegar
- Prepare 1 tbsp vanilla extract
- Prepare 3 tsp baking powder
- Get 6 cup all-purpose flour
- Prepare 3 cup chocolate chips
Steps to make Soft Chocolate Chip Cookies:
- Preheat oven to 325 .Measure your flour and baking soda. together. Set aside .creme butter , sugar together. Add eggs. Add milk , vanilla.Combine soda and vinegar together. Add to mixture.Add 1 cup of flour at a time.mix well Fold in chips.
- Drop by tablespoon. ( I used a # 20 scooper) onto greased cookie sheet. ( I used parchment paper) Bake 12 to 15 minutes. Ovens vary.
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