Hello, I’m Laura. Today, I’m gonna show you how to prepare asian salad with a kick recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian salad with a kick Recipe
Asian salad with a kick is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Asian salad with a kick is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook asian salad with a kick using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asian salad with a kick:
- Make ready 1/2 head nappa cabbage, julienned
- Get 1 head romaine, julienned
- Get 1/2 cup carrots, julienned
- Take 1/2 cup snow peas, julienned
- Take 3 green (spring) onions, thinly sliced on the bias, green tops included.
- Make ready 1 tbsp toasted sesame seeds
- Make ready 1/3 cup chopped peanuts
- Prepare dressing
- Get 2 tsp prepared English mustard (Coleman’s) or Chinese mustard
- Take 2 tbsp peanut oil
- Prepare 1 1/2 tsp sesame oil
- Get 1 1/2 tbsp rice vinegar
- Take 1 pinch salt and pepper
Instructions to make Asian salad with a kick:
- Toss cabbage, romaine, peas, carrots, and green onions in large bowl.
- In small bowl, whisk together dressing ingredients.
- Toss dressing with salad and garnish with sesame seeds and chopped nuts.
So that is going to wrap it up with this exceptional dish asian salad with a kick recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!