Hello, I’m Laura. Today, we’re going to prepare chocolate chip cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookies Recipe
Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate Chip Cookies is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 2 1/4 cup all-purpose flour
- Make ready 1 cup butter softened
- Get 1 tsp salt
- Prepare 1 tsp baking soda
- Get 3/4 cup light brown sugar
- Take 3/4 cup granulated sugar
- Make ready 1 tsp vanilla extract
- Take 2 large eggs
- Make ready 1 3/4 cup chocolate chips (11.5 oz bag)
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 375. Sift together flour salt and baking soda, set aside.
- Beat butter both sugars and vanilla until smooth. Gradually add the eggs one at a time beating well after each one is added.
- Gradually add in the flour mixture then stir in the chocolate chips.
- Drop by rounded tablespoon on ungreased baking sheets. Bake for 10 to 13 minutes, allowing them to cool on the baking sheet for 5 minutes then place them on paper towels to cool. Makes about 4 dozen cookies.
So that’s going to wrap this up for this distinctive dish chocolate chip cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
