Hello, I’m Marie. Today, I’m gonna show you how to prepare herbed green goddess dressing over lettuce wedges recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Herbed green goddess dressing over lettuce wedges Recipe
Herbed green goddess dressing over lettuce wedges is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Herbed green goddess dressing over lettuce wedges is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have herbed green goddess dressing over lettuce wedges using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Herbed green goddess dressing over lettuce wedges:
- Prepare dressing
- Prepare 1 cup Greek yogurt, plain
- Prepare 1/2 cup mayonnaise
- Take 2 tsp worscheshire sauce
- Take 2 tsp fresh lemon juice
- Get 1/2 tsp sriracha sauce
- Prepare 1 anchovy, finely chopped
- Take 2 clove minced garlic
- Get 2/3 cup chopped fresh parsley
- Make ready 1/4 cup chopped fresh tarragon
- Make ready 1/4 cup finely chopped green onion
- Make ready 1 small head of iceberg lettuce, cut into 4 quarters
Instructions to make Herbed green goddess dressing over lettuce wedges:
- Mix all ingredients in bowl. Put mixed ingredients into food processor. Pulse several times until smooth.
- Place each lettuce wedge on individual plates.
- Pour desired amount of dressing over each.
- Store any unused dressing in air tight container for up to three days.
- This is also delicious over grilled chicken or fish. Use as dressing for any salads
- Recipe by taylor68too
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