Hi, I’m Jane. Today, we’re going to prepare chocolate chip cookie ice cream cheesecake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookie Ice Cream Cheesecake Recipe
Chocolate Chip Cookie Ice Cream Cheesecake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Chip Cookie Ice Cream Cheesecake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate chip cookie ice cream cheesecake using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Get 1 packages Chocolate chip cookies, divided (not the chewy kind)
- Make ready 2 tbsp butter, melted
- Take 2 8 oz. cream cheese, softened
- Get 1/2 cup sugar
- Take 2 tsp vanilla
- Make ready 1 1/2 quart vanilla ice cream, softened
Steps to make Chocolate Chip Cookie Ice Cream Cheesecake:
- Place 20 cookies in food processor. Pulse to make fine cbs. Pour into bowl, add melted butter, stir. Press into bottom of 9 inch springform pan
- Beat cream cheese, sugar, and vanilla in large bowl with mixer until well blended. Add ice cream, blend. Crush remaining cookies and fold into ice cream mixture; pour over crust.
- Freeze for 4 hours or until firm. Top with chocolate syrup if desired
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