Hi, I am Kate. Today, I’m gonna show you how to make refried been enchiladas recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Refried Been Enchiladas Recipe
Refried Been Enchiladas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Refried Been Enchiladas is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook refried been enchiladas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Refried Been Enchiladas:
- Get 1 can enchilada sauce
- Prepare 1 can crm of mushroom
- Get 1 can tomato soup
- Prepare 1 can refried beans
- Take 8 flour tortilla shells
Instructions to make Refried Been Enchiladas:
- In a bowl combine tomato soup, crm of mushroom soup and enchilada sauce.
- Wisk together until smooth.
- Heat up refried beans in a bowl in microwave 1 min.
- Spread thin layer of beans on tortilla shells. Spread small amount of red sauce on top of beans.
- Roll up and put in a pan.
- Spread rest of sauce over shells. Cook on 350 degrees for 45 mins. Cover with foil.
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