Banana-Oatmeal Chocolate Chip Cookies
Banana-Oatmeal Chocolate Chip Cookies

Hello, I am Jane. Today, I will show you a way to prepare banana-oatmeal chocolate chip cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Banana-Oatmeal Chocolate Chip Cookies Recipe

Banana-Oatmeal Chocolate Chip Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Banana-Oatmeal Chocolate Chip Cookies is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have banana-oatmeal chocolate chip cookies using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana-Oatmeal Chocolate Chip Cookies:

  1. Get 1 medium banana mashed
  2. Prepare 1/2 cup brown sugar
  3. Prepare 1/4 cup butter softened
  4. Prepare 1/4 cup sugar
  5. Get 1 tsp vanilla extract
  6. Take 1 large egg
  7. Get 1 1/4 cup all-purpose flour
  8. Prepare 1 1/2 cup oats
  9. Get 1 tsp baking soda
  10. Take 1/2 tsp salt
  11. Get 1/2 cup semi sweet chocolate chips
  12. Get 1 cooking spray

Steps to make Banana-Oatmeal Chocolate Chip Cookies:

  1. Preheat oven to 350°
  2. Combine first 5 ingredients in a large bowl; beat with a mixer on medium speed until smooth. Add egg, beat well.
  3. Combine flour, oats, baking soda and salt in medium bowl. Blend well. Add flour mixture to banana mixture in bowl, beat on medium speed with mixer until blended. Stir in chocolate chips.
  4. Drop batter by heaping tablespoons full 2 inches apart on baking sheets coated with cooking spray.
  5. Bake at 350° for 18 minutes or until golden brown. Cool on pans 2 minutes. Remove from pans and cool completely on wax paper on your counter top. Or wire cooling racks.

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