Hi, I am Laura. Today, I’m gonna show you how to prepare avocado chicken - salad topping filling recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Chicken - salad topping filling Recipe
Avocado Chicken - salad topping filling is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Avocado Chicken - salad topping filling is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook avocado chicken - salad topping filling using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado Chicken - salad topping filling:
- Make ready 2 handfuls cooked and shredded chicken
- Take 1 medium avocado, flesh scooped
- Take 1 small carrot, cut in matchsticks
- Get 1/2 small jicama, cut in matchsticks
- Prepare 1 stem cilantro, leaves only, chopped
- Prepare 1 dollop Mayo
- Make ready 1/4-1/2 lemon, squeezed
- Take Dash chili powder (any)
- Prepare to taste Salt & pepper
- Prepare Few drops Roasted Sesame dressing
- Get 1-2 stems Cherry tomatoes for garnish
- Get 4 leaves lettuce
Instructions to make Avocado Chicken - salad topping filling:
- Combine first six ingredients. - - For some texture and crunch, I used carrots and jicama (singkamas). - - I like tomatoes so added some cherry tomatoes too as garnish.
- Squeeze your lemon (or lime) sparingly, and adjust to taste. It can over power the avocado. Don’t use calamansi because it’s too strong. - - Add dash chili powder, whatever kind you have. (Optional) - - Season with salt and pepper according to your liking. - - Mix.
- I added a few drops of Kewpie’s roasted sesame dressing because i needed bolder flavours. Just having avocado, chicken, and lime can be subtle in taste.
- Scoop into lettuce leaves for a nice presentation. - - Serve as a salad, top on bread or crackers, or as a filling for a healthy wrap. :)
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