Bread Dessert
Bread Dessert

Hello, I am Joana. Today, I’m gonna show you how to make bread dessert recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Bread Dessert Recipe

Bread Dessert is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Bread Dessert is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have bread dessert using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bread Dessert:

  1. Prepare For sugar syrup
  2. Get 1/2 cup water
  3. Take 1/2 cup sugar
  4. Get 2 crushed cardamoms
  5. Take 8-10 saffron strings
  6. Prepare For dough
  7. Get 5-6 bread slices (white / brown)

Instructions to make Bread Dessert:

  1. First we will make sugar syrup. For sugar we will take 1/2 cup+ 2 tbsp water + 1/2 cup sugar in a pan. Now add 2 crushed cardamom, 8-10 saffron string. Mix well till sugar dissolves. Once sugar melts, cook on medium high flame for 6-8 minutes. Sugar syrup should become sticky after 8 minutes. Sugar is ready now. Keep it aside
  2. For dough- Take 5- 6 bread (white /brown). Take out the edges. Break them into small pieces. Add little milk (milk should be on room temperature) at a time and knead a smooth dough. Now apply little ghee on dough and make it smooth. Dough is ready now.
  3. Take small portion of dough and roll it in a circle shape and press them gently. Heat ghee/oil and fry balls at a time on medium heat. Flip them couple of times till they are perfectly cooked. When they are golden brown take them out and dip them in warm sugar syrup. Flip them once and cover for 5 minutes. After 5 minutes, flip once again and cover for 10-15 minutes.
  4. After 15 minutes take out form the sugar syrup and garnish with the chopped almonds & pistachios. Now dessert is ready to serve

So that’s going to wrap it up with this distinctive dish bread dessert recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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