Hello, I am Joana. Today, we’re going to make double cherry chocolate chip cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Cherry Chocolate Chip Cookies Recipe
Double Cherry Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Double Cherry Chocolate Chip Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook double cherry chocolate chip cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Double Cherry Chocolate Chip Cookies:
- Take 2/3 cup unsalted butter, melted
- Take 2 cup lightly packed brown sugar
- Prepare 2 large eggs
- Get 2 tbsp sausage water
- Prepare 1 1/2 cup cherry chocolate chips
- Take 1/2 cup dried cherries, chopped
- Make ready 2 2/3 cup all purpose flour
- Get 1 tsp baking powder
- Get 1 tsp baking soda
- Get 1/4 tsp salt
Instructions to make Double Cherry Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit.
- Combine melted butter, brown sugar, eggs and sausage water and mix well .
- Stir in remaining dry ingredients.
- Mix in cherry chocolate chips and dried cherries.
- Drop by tablespoons onto ungreased parchment lined cookie sheet.
- Bake 8-10 minutes or until lightly golden brown. Remove to wire rack to cool completely.
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