Hi, I’m Elise. Today, I’m gonna show you how to make kabocha and boiled egg salad. recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kabocha and Boiled Egg Salad. Recipe
Kabocha and Boiled Egg Salad. is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Kabocha and Boiled Egg Salad. is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kabocha and boiled egg salad. using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kabocha and Boiled Egg Salad.:
- Get 1/8 Kabocha squash
- Take 2 Boiled eggs
- Get 2 tbsp Fried onions
- Prepare 3 tbsp Mayonnaise
- Get 1 dash Salt and pepper
Instructions to make Kabocha and Boiled Egg Salad.:
- Leave the skin on the kabocha and cut roughly into smaller pieces. Heat in a microwave until it becomes soft.
- Roughly chop up one boiled egg. Slice the other boiled egg to use as decoration.
- Add the kabocha,chopped boiled egg, fried onions and flavoring into a bowl and mix well.
- Arrange on a plate and garnish with the boiled egg slices. You’re done.
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