Hi, I’m Elise. Today, I’m gonna show you how to prepare deep fried cassava. #4weekschallenge recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Deep fried Cassava. #4weekschallenge Recipe
Deep fried Cassava. #4weekschallenge is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Deep fried Cassava. #4weekschallenge is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have deep fried cassava. #4weekschallenge using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried Cassava. #4weekschallenge:
- Take 2 pcs cassava
- Take to taste salt
- Get cooking oil
- Prepare Gresh green chilli/ chilli powder-optional
Instructions to make Deep fried Cassava. #4weekschallenge:
- Peel and clean your cassavas.
- Bring them to boil.
- Once ready, drain them.
- Remove the roots that are found at the centre core of the cassava. I understand they are poisonous.
- In a sufuria, heat some oil. Add in your cassavas.
- Turn them like twice or thrice till they turn brown n crunchy.
- Remove them and drain excess oil.
- In Frying pan, add some very little oil. Add chopped tomatoes n some salt.
- Mix well then toss your cassavas. Saute for only 5 mins. Remove from the heat n serve while sausage.
- Enjoy with a cup of tea or coffee.
So that is going to wrap it up with this distinctive dish deep fried cassava. #4weekschallenge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
