Hi, I’m Kate. Today, we’re going to prepare double chocolate chip cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Chip Cookies Recipe
Double Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Double Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook double chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Double Chocolate Chip Cookies:
- Get 3/4 cup cocoa
- Get 2 cup all-purpose flour
- Take 1/2 cup white sugar
- Make ready 1 cup brown sugar
- Get 1 cup unsalted butter
- Prepare 2 eggs
- Take 1 tsp baking soda
- Prepare 1 tsp vanilla extract
- Prepare 1/2 tsp salt
- Prepare 1 cup chocolate chips
Instructions to make Double Chocolate Chip Cookies:
- Preheat oven to 350°F
- Mix all the dry ingredients. Don’t forget to sift them.
- On a separate bowl, mix the melted butter, eggs, and vanilla extract. Combine with the dry ingredients.
- Fold until mixture is blended well. Add in the chocolate chips and fold again.
- Grease your pans and put in about 1/2 to 1tsp of batter.
- Bake for 5-10mins or until the edges of the cookies turn slightly brown.
- Allow to cook before serving.
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