Hi, I am Kate. Today, I will show you a way to prepare stir-fried lettuce with egg recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir-fried Lettuce with Egg Recipe
Stir-fried Lettuce with Egg is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stir-fried Lettuce with Egg is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stir-fried lettuce with egg using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir-fried Lettuce with Egg:
- Prepare 1/2 small head of lettuce (140 g)
- Prepare 2 eggs
- Make ready 2 tsp oil
- Take 1 pinch salt and pepper
Instructions to make Stir-fried Lettuce with Egg:
- Ear the lettuce into bite sized pieces.
- Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper.
- Possible Pairing - Bread, lettuce & egg stir-fry, soy milk banana drink - - Preparation for the night before - Tear off the lettuce, or use commercially available cut lettuce. - You can also use cabbage, green peppers, or frozen vegetables. - You can also put in tuna with umami flavor, chikuwa (grilled fish paste) and so on. - - 112 kcal per serving
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