Batch 88 casserole
Batch 88 casserole

Hello, I’m Joana. Today, we’re going to prepare batch 88 casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Batch 88 casserole Recipe

Batch 88 casserole is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Batch 88 casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have batch 88 casserole using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Batch 88 casserole:

  1. Take —-bottom layer———-
  2. Make ready 1 large carrot grated
  3. Prepare 1 pound hot
  4. Make ready 1/2 cup thousand island salad dressing
  5. Take 28 ounces sauerkraut
  6. Take —-middle layer———–
  7. Prepare 1 pound ground meat I used sirloin
  8. Get 2 ounces raisins
  9. Make ready to taste salt
  10. Take 7 large whites of eggs
  11. Make ready 1 large onion chopped
  12. Prepare 1 tablespoon minced garlic
  13. Prepare 8 ounces cream cheese
  14. Make ready 1/4 cup parsley chopped
  15. Make ready to taste ground black pepper
  16. Prepare 1 cup extra sharp cheddar cheese shredded
  17. Get ———–top layer————
  18. Prepare 8 ounces mozzarella cheese
  19. Make ready 2 large vine ripened tomatoes
  20. Make ready to taste salt
  21. Get to taste ground black pepper
  22. Get —-additional————–
  23. Get to taste plain yogurt, or sour cream optional

Steps to make Batch 88 casserole:

  1. Preheat oven 390 degrees Fahrenheit
  2. Slice the sausage up. Slice the tomatoes. shred the mozzarella cheese. set these aside.
  3. Mix the garlic, cream cheese, ground meat, salt, pepper, parsley, cheddar cheese, egg whites, raisins, and onion. Set aside.
  4. Spray a baking pan with nonstick spray. mix the dressing, carrot, sauerkraut, and sausage together. line bottom of pan with this mixture.
  5. Spread the center layer the ground meat mixture over the bottom layer
  6. Now for the top layer. Add mozzarella cheese to top. add tomato slices over the cheese add salt and pepper to taste to the tomatoes.
  7. Put in the oven for 1 hour let sit 10 minutes. serve, top with yogurt, or sour cream. I hope you enjoy!

So that is going to wrap it up with this special dish batch 88 casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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