Cassava in Coconut Cake
Cassava in Coconut Cake

Hello, I’m Joana. Today, we’re going to make cassava in coconut cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cassava in Coconut Cake Recipe

Cassava in Coconut Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cassava in Coconut Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have cassava in coconut cake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cassava in Coconut Cake:

  1. Make ready 500 gram cassava, wash and cleaned
  2. Make ready 100 gram granulated sugar
  3. Get 1 teaspoon vanilla extract
  4. Make ready 200 gram shredded coconut
  5. Make ready 1/2 teaspoon salt
  6. Get 50 cc water
  7. Prepare Food coloring (I use pink and grean and plan)

Instructions to make Cassava in Coconut Cake:

  1. Mix the grated coconut and salt, mix well, then steamed until cooked, set aside.
  2. Combine water, sugar, and vanilla extract, and cook until boiling, then set aside.
  3. Steam cassava until soft, peeled, mashed, then enter a mixture of water and divide into 3 parts, drop 2 parts with food coloring first was pink second is grean and other is plan, stir until blended.
  4. Prepare a tool to grind meet or grind noodles, pour the batter into it and grind, cut size of 5 cm, rolls, then sprinkle with grated coconut mixture on top and serve.

So that’s going to wrap this up for this exceptional dish cassava in coconut cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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