Hi, I am Joana. Today, I’m gonna show you how to make egg salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg Salad Recipe
Egg Salad is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Egg Salad is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have egg salad using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Egg Salad:
- Take 8-10 Mushroom Button
- Make ready 1 Yellow Capsicum
- Take 1 Red Capsicum
- Make ready 1 carrot
- Prepare 3 spoon Corn
- Get 6 boiled eggs
- Get 1 tomato
- Prepare 1 onion
- Get 1/4 tsp Bhuna Jeera
- Prepare 1/2 tsp Black salt
- Get 1/2 tsp black pepper
- Get 2 tsp lemon juice
- Make ready 2 tsp imli chutney
- Take 1/2 cup coriander leaves
- Get 1/2 tsp oregano
- Take 1/4 tsp paprika
- Make ready 1/2 tsp pizza seasoning
- Prepare 1/2 chicken seasoning
Instructions to make Egg Salad:
- Wash all the vegetable and cut.
- Boil the eggs and cut in pieces and keep aside
- Steam all the vegetable.
- Cut the onion and tomato in small pieces
- Take a Bowl, add eggs, boiled vegetable, onion and tomatoes
- Add All masale, (bhuna jeera, black salt, black pepper, lemon juice, imli chutney, all seasoning, and coriander leaves)
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- Mix well and serve.
So that’s going to wrap this up with this exceptional dish egg salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
