Hi, I’m Kate. Today, I’m gonna show you how to make super easy roasted lemon dill salmon with basil tomatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes Recipe
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook super easy roasted lemon dill salmon with basil tomatoes using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Prepare Salmon:
- Make ready 2 pound salmon fillet
- Prepare 1/2 teaspoon salt
- Make ready fresh chopped basil for garnish at the end
- Take Salmon Topping:
- Make ready 1/4 cup mayonnaise
- Get 1 clove garlic, grated
- Take 2 teaspoons dry dill (you can also use fresh if you’ve got it!)
- Get zest of half a lemon
- Prepare 1 Tablespoon fresh lemon juice
- Get 1 Tablespoon olive oil
- Take Tomatoes:
- Make ready 1 pint cherry or grape tomatoes
- Take 1/4 teaspoon salt
- Get 1/4 teaspoon garlic powder
- Take 1 Tablespoon olive oil
- Make ready 3 Tablespoons chopped fresh basil
Instructions to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Preheat oven to 450F.
- Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
- Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they’re thoroughly combined and set aside.
- Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
- Spread salmon topping evenly over salmon fillet.
- Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.)
- Roast for 15 minutes at 450F.
- Garnish with fresh chopped basil, and that’s it! Enjoy!
So that is going to wrap it up with this distinctive dish super easy roasted lemon dill salmon with basil tomatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
