Hi, I’m Laura. Today, I’m gonna show you how to prepare simple cassava boiled in coconut milk recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple cassava boiled in coconut milk Recipe
Simple cassava boiled in coconut milk is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Simple cassava boiled in coconut milk is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple cassava boiled in coconut milk using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple cassava boiled in coconut milk:
- Take 3/4 kg Chopped cassavas
- Take Coconut milk
- Get To taste salt
Instructions to make Simple cassava boiled in coconut milk:
- Put chopped cassavas in a pot the add thin coconut milk to cook
- When almost dry add the thick coconut milk and let it cook for 5 minutes
- Serve with a stew of choice, I served with cooked masala and enjoy
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