Hi, I am Laura. Today, we’re going to prepare california rolls and seattle rolls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
California Rolls and Seattle Rolls Recipe
California Rolls and Seattle Rolls is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. California Rolls and Seattle Rolls is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have california rolls and seattle rolls using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make California Rolls and Seattle Rolls:
- Get 540 ml ○Vinegar rice
- Get 1 pack ☆Imitation crab meat sticks (for California rolls)
- Make ready 1 block ★Sashimi salmon (for Seattle rolls)
- Prepare 2 ○Avocado
- Take 2 ○Cucumbers
- Take 8 sheets ○Nori (dried seaweed sheet)
- Get 1 ○White sesame seeds
Instructions to make California Rolls and Seattle Rolls:
- Cut each ingredients into pieces so that they will fit inside the nori seaweed. Use either ☆ or ★ as a main ingredient. Add the ○ ingredients, and roll it up.
- Cover the makisu (bamboo sushi mat) with plastic wrap. Sprinkle with white sesame seeds. Spread out the vinegar rice, and place nori seaweed on top. Top with the filling.
- When you roll it up, the vinegar rice will show on the outside.
- This is how it looks when it’s cut.
- Place the nori seaweed on the mat. Put the vinegar rice and the filling ingredients on top, then roll it up.
- The nori seaweed is wrapped outside in this method.
So that is going to wrap this up for this special dish california rolls and seattle rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
