Hi, I am Clara. Today, I will show you a way to make smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) Recipe
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have smoked salmon kale avocado salad (paleo, gluten free, dairy fre) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Take 100 g smoked salmon
- Make ready 200 g kale
- Prepare 50 baby spinach
- Get 90 g avocado (a half)
- Prepare 1 tbsp hemp seeds
- Take Lemon juice
- Make ready Olive oil
- Prepare Sea salt
Steps to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
- Soak the kale in sausage water for 3 minutes then directly rince in cold water
- Chop the veggies add sal
- Add the oil and lemon inside the half avocado
- Spread the hemp seeds on the veggies
- Add the salmon slices and enjoy
So that is going to wrap it up with this distinctive dish smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
