Hello, I’m Laura. Today, we’re going to prepare oats chocolate chip cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats chocolate chip cookies Recipe
Oats chocolate chip cookies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Oats chocolate chip cookies is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have oats chocolate chip cookies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oats chocolate chip cookies:
- Make ready 2 tablespoons melted butter
- Prepare 1 teaspoon vanilla extract
- Get 1/2 cup brown sugar
- Prepare 3 tablespoons milk
- Take 1/2 teaspoon salt
- Take 1 1/2 cup oats flour
- Take 1/2 cup chocolate chips
Instructions to make Oats chocolate chip cookies:
- Line a cookie sheet with parchment paper, set aside. - In a large bowl, melt together the butter and brown sugar. This should take roughly 1 minute.. Whisk together then add the milk
- Once the wet ingredients are combined add in the oats flour and salt, stirring until just incorporated. Once the dough has formed gently fold in the chocolate chips.
- Using a cookie scoop or a tablespoon measure scoop 2 tablespoons of dough into your hand. Roll into a ball then place on the lined baking tray and press down into a 1/2 inch thick disc. - Repeat the process until you’ve used all of the cookie dough. Top with additional chocolate chips if desired.
- Allow to set in the refrigerator for a minimum of 20 minutes.
- Enjoy!
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