Hello, I am Elise. Today, I’m gonna show you how to prepare vanilla whipped cream recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Whipped Cream Recipe
Vanilla Whipped Cream is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vanilla Whipped Cream is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have vanilla whipped cream using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Whipped Cream:
- Get 2 cups heavy whipping cream
- Get 6 tsp vanilla extract
- Get 2.5 tbsp confectioner’s sugar
- Prepare 1 pinch stevia
Steps to make Vanilla Whipped Cream:
- Pour cream and vanilla extract into a bowl and whip with stand or hand mixer. You’re looking for loose peaks, so once you start to see that it’s becoming a bit more viscous lift the whisk out of the cream and a peak should form that flops over to the side. The pictures a little past loose.
- Add in confectioner’s sugar and a pinch of stevia. Literally a pinch.
- Mix on medium for another 5-10 minutes until the sugar incorporate and you are seeing stiff peaks(peaks that stay standing up straight. Youve just made your own whipped cream! You can serve immediately, or store in the fridge for about 3 days before it starts to break down.
So that is going to wrap this up for this special dish vanilla whipped cream recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
