Hello, I’m Jane. Today, I will show you a way to make spiced johnnycakes with cardamom whipped cream recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spiced JohnnyCakes with Cardamom Whipped Cream Recipe
Spiced JohnnyCakes with Cardamom Whipped Cream is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Spiced JohnnyCakes with Cardamom Whipped Cream is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spiced johnnycakes with cardamom whipped cream using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spiced JohnnyCakes with Cardamom Whipped Cream:
- Make ready JohnnyCakes
- Prepare 1 cup corn meal
- Prepare 1/4 tsp salt
- Take 1/2 tsp allspice
- Take 1/2 tsp nutmeg
- Prepare 1/4 tsp cloves
- Take 2 tsp cinnamon
- Get 4 tbsp coconut oil, divided
- Prepare 1/4 cup coconut milk
- Make ready 1/4 cup milk
- Get Whipped cream
- Prepare 1/2 cup heavy cream
- Get 3 tsp vanilla extract
- Prepare 1 tsp almond extract
- Prepare 2 tbsp cinnamon
- Get 1 tsp cardamom
- Make ready 1/2 tsp stevia or other natural calorie free sweetener
Steps to make Spiced JohnnyCakes with Cardamom Whipped Cream:
- Combime the dry ingredients in a bowl. Add coconut oil then work with your hands to make a cocnsistent grainy paste.
- Bring milk to boil in a saucepan. Pour the boiling milk along with coconut milk into bowl with corn meal. Mix for a firm dough thats still moist and hold together.
- Combine heavy cream, vanilla and almond extracts and dry ingredients for the whipped cream in another bowl.
- Using a balloom or cage whisk whip the cream, until you get….. Whipped cream.
- Heat a cast iron pan over medium low heat. Add 1 tbsp of coconut oil. Place a heaping spoonful of the batter in the pan and push down with spoon gently to make a disk.
- Cook about 60 seconds per side. The johnny cake pictured axtually has a little too much browning, theyll taste dry. So go for lighter than this.
So that is going to wrap this up for this special dish spiced johnnycakes with cardamom whipped cream recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
