Mexican Rice
Mexican Rice

Hi, I’m Kate. Today, I will show you a way to prepare mexican rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mexican Rice Recipe

Mexican Rice is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mexican Rice is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mexican rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Rice:

  1. Make ready 1 can whole peeled tomatoes OR Blanched tomatoes
  2. Get 1 medium onion, peeled and roughly chopped
  3. Prepare 1-1/2 tsp salt
  4. Make ready 1/3 cup cooking oil
  5. Make ready 2 cups long-grain white rice
  6. Get 1-2 sausage peppers, such as jalapeño
  7. Make ready 4-5 garlic cloves, pressed
  8. Take 1/4 cup finely chopped cilantro
  9. Get 2 Juice from 2 limes, plus additional wedges for serving

Steps to make Mexican Rice:

  1. Place the tomatoes and onion in a blender or food processor and puree until smooth. Transfer 2 cups of the tomato mixture to a medium saucepan. Stir in the vegetable stock, salt, and cumin and bring liquid to a boil over medium heat.
  2. Heat the oil in a heavy pan for medium to medium-high heat. When the oil is sizzling, add the rice and sauté, stirring frequently until lightly toasted and golden, 8 to 10 minutes. Add the jalapeños and cook until they have softened, about 2 minutes, lowering the heat if necessary. Add garlic and cook for an additional 30 seconds.
  3. Pour the boiling tomato mixture over the rice and stir to combine. Turn heat to low and cook, covered, until liquid has evaporated and rice is done, about 15 minutes.
  4. Remove from heat and gently stir the rice. Re-cover the pot and allow to rest undisturbed for an additional 10 minutes. Add cilantro and lime juice; fluff gently with a fork.

So that’s going to wrap it up for this exceptional dish mexican rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Mexican Rice Recipe