Arrabita Sauce Beef Mushroom Raviolli
Arrabita Sauce Beef Mushroom Raviolli

Hi, I am Joana. Today, we’re going to make arrabita sauce beef mushroom raviolli recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Arrabita Sauce Beef Mushroom Raviolli Recipe

Arrabita Sauce Beef Mushroom Raviolli is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Arrabita Sauce Beef Mushroom Raviolli is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have arrabita sauce beef mushroom raviolli using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Arrabita Sauce Beef Mushroom Raviolli:

  1. Take 1 can Tomato paste with peeled tomatoes inside
  2. Take 2 Chili Peppers (you can add more if you like spicy)
  3. Take 3 Cloves garlic, finely chopped
  4. Prepare 1 Onion, finely chopped
  5. Make ready leaves Fresh baby Rocket
  6. Take 2 Tbsp Olive oil
  7. Prepare 500 gr Musroom and Beef raviolli

Steps to make Arrabita Sauce Beef Mushroom Raviolli:

  1. Boil water in a pan and add some olive oil and a pinch of salt. When the water is boiled, pour raviolli into the pan. - In the same time heat olive oil in a large skillet pan over medium heat. Add onion and garlic, cook and stirring for 3 minutes. Add chillies and tomato paste. Cook for 1 minute
  2. Add tomatoes. Cook, stirring often, for 15 minutes or until sauce thickens. Season with salt and pepper. Toss with pasta. Add rocket and serve

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