Grilled fish and potatoes
Grilled fish and potatoes

Hello, I am Clara. Today, I will show you a way to prepare grilled fish and potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Grilled fish and potatoes Recipe

Grilled fish and potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Grilled fish and potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook grilled fish and potatoes using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grilled fish and potatoes:

  1. Prepare 6-8 fish fillet (basa,salmon,red snapper, tilapia,mahi mahi)
  2. Prepare 4 tbsp lemon juice
  3. Get To taste salt
  4. Take 1/2 tsp turmeric
  5. Take 1 tsp black pepper powder
  6. Get 1/4 th tsp red chilli powder
  7. Prepare 1 tsp sesame seeds
  8. Make ready 1 tbsp chopped mint leaves
  9. Take 2 tbsp refined oil
  10. Prepare 2 tsp garlic paste
  11. Get 1 tbsp chopped coriander
  12. Get 2 green chillies
  13. Prepare 2 potatoes cut into wedges or cubed
  14. Make ready 1 tsp butter
  15. Take 1 tsp mixed herbs

Instructions to make Grilled fish and potatoes:

  1. Marinate fish fillet with little salt,lemon juice and 1 tbsp oil and set aside.Make a paste of coriander,mint,garlic,green chillies and add turmeric and red chilli powder.Steam potatoes or parboil them.Smear the ground paste in fish and potatoes and sprinkle sesame seeds.
  2. Heat butter in a nonstick pan and roast potatoes turning and tossing till crisp and golden.Sprinkle salt and pepper to taste.Drizzle oil in a baking tray and line the marinated fish on a baking tray and grill for 15-20 minutes in a preheated oven(160°C) turning once in between. Grill again for 5 minutes till crisp outside and tender inside.Serve with lemon wedges and mint leaves.

So that is going to wrap this up for this distinctive dish grilled fish and potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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