Hello, I am Marie. Today, I’m gonna show you how to make double chocolate chips cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Chips Cookies Recipe
Double Chocolate Chips Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Double Chocolate Chips Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Double Chocolate Chips Cookies:
- Make ready 1 cup butter, softened
- Prepare 2 eggs
- Make ready 1 1/2 cup granulated sugar
- Get 2 tsp vanilla extract
- Get 2 cups all-purposed flour
- Take 2 cups chocolate chips
- Make ready 3/4 tsp baking soda
- Make ready 1/4 tsp salt
- Take 2/3 cup cocoa powder
- Make ready 1 pinch sugar (optional)
Instructions to make Double Chocolate Chips Cookies:
- Preheat oven to 350F (175C)
- In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
- Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
- Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
- Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.
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