Hello, I am Elise. Today, I will show you a way to make chocolate peanut butter ice cream (with roasted marshmallows) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) Recipe
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- Get 1 cup chocolate milk
- Make ready 1/2 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Prepare 2 tbs Dutch cocoa powder
- Get 1/4 tsp salt
- Prepare 3 egg yolks
- Take 1/2 cup chopped dark chocolate (for base)
- Get 1/3 cup asst chopped reeses cups, milk chips for topping
- Get 1/3 cup smooth peanut butter
- Prepare 2 tbs chopped peanuts
- Take 2 cups heavy cream
- Make ready 1 tspn vanilla
- Prepare 12 mini marshmallows
Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
- Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
- Add chopped dark chocolate chips until melted then add peanut butter.
- Cool mixture in fridge.
- Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
- Take mixture and stir in cream. Add a tspn of vanilla.
- Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
- Put in container and freeze.
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