Hello, I’m Marie. Today, we’re going to prepare coconut cassava recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Coconut cassava Recipe
Coconut cassava is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Coconut cassava is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have coconut cassava using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut cassava:
- Prepare 2 roots cassava
- Take 1 coconut
- Make ready Salt
Steps to make Coconut cassava:
- Peel cassava remove roots cut into small pieces and wash
- Grate coconut
- Prepare coconut milk with grated coconut
- Marinate pieces of cassava with salt can add onions or iliki
- Boil cassava with coconut milk
- Once Coconut milk is almost dry
- Serve hot
- Enjoy supper
So that’s going to wrap it up for this special dish coconut cassava recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
