Hello, I am Kate. Today, we’re going to prepare coconut rochers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut rochers Recipe
Coconut rochers is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Coconut rochers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook coconut rochers using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut rochers:
- Take 3 egg whites
- Prepare 90 g sugar + 10g vanilla sugar
- Get 150 g grated coconut
- Make ready Melted chocolate (optional)
Instructions to make Coconut rochers:
- 🔸Mix everything in a bowl. If the texture is bit liquid, add more coconut.
- 🔸With a spoon, shape the dough into small mounds on a baking pan with sulphurized paper
- 🔸Cook 20min at 150°C. The rochers have to be bit golden brown
- If you want, you can deep the bottom into melted chocolate when they are cold.
- Enjoy your meal ! 🍽
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