Hello, I’m Kate. Today, I will show you a way to make fried cassava recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried cassava Recipe
Fried cassava is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried cassava is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have fried cassava using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried cassava:
- Prepare Boiled cassava
- Make ready 1 onion
- Take Cooking oil
- Get 1 tsp turmeric
- Make ready dhania
Instructions to make Fried cassava:
- Pour oil into sufuria then add onions. Fry until golden brown
- Add turmeric then add the boiled cassavas
- Add dhania to garnish then remove from heat and serve while still sausage with tea
So that’s going to wrap this up with this special dish fried cassava recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
