Hello, I am Laura. Today, I’m gonna show you how to prepare grilled mahi mahi with paprika recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled mahi mahi with paprika Recipe
Grilled mahi mahi with paprika is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Grilled mahi mahi with paprika is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have grilled mahi mahi with paprika using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled mahi mahi with paprika:
- Make ready 3 tbsp olive oil
- Prepare 3 tsp sea salt
- Prepare 2 tsp paprika
- Take 2 each mahi mahi filets
- Prepare 1/2 medium lemons
Instructions to make Grilled mahi mahi with paprika:
- Add rock sea salt on top of the mahi mahi filets.
- Add paprika and olive oil.
- Turn the grill on and wait for it to be at the maximum temperature. Grill for 10 minutes. My grill goes to 400 Fahrenheit.
- Squeeze half a lemon on top.
So that is going to wrap this up with this distinctive dish grilled mahi mahi with paprika recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
