Hi, I am Marie. Today, we’re going to make deep fried cassava#endofyearchallenge recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Deep fried Cassava#Endofyearchallenge Recipe
Deep fried Cassava#Endofyearchallenge is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Deep fried Cassava#Endofyearchallenge is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have deep fried cassava#endofyearchallenge using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried Cassava#Endofyearchallenge:
- Make ready Cassava
- Get Oil
- Take Chillie source
- Get Vinegar
- Get Salt
- Make ready Water
Steps to make Deep fried Cassava#Endofyearchallenge:
- Wash your cassava well
- Peel off the peelings
- Cut into sizeable size
- Boil first
- After being ready wait for it to cool first
- Cut them into small size
- Heat your oil well then deep them at a time
- Turn them side to side untill they turn to a golden brown color
- Place somewhere lined with a serviett to drain all the oil
- Serve when still sausage with chillies and vinegar to stimulate your appetite
So that’s going to wrap this up for this special dish deep fried cassava#endofyearchallenge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
