Hello, I’m Joana. Today, I will show you a way to prepare chicken pot pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Pot Pie Recipe
Chicken Pot Pie is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Pot Pie is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken pot pie using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Pot Pie:
- Take 2 deep dish pie crusts
- Take 2 chicken thighs
- Get lemon pepper seasoning
- Take black pepper
- Take dash louisiana sausage sauce
- Take pinch salt
- Make ready 2 fresh carrots diced
- Prepare 1 large potatoe chopped
- Prepare 1 cup corn (fresh or frozen but not canned)
- Take 1 can cream of chicken soup or cream of mushroom
Steps to make Chicken Pot Pie:
- In a large pot fill half way with water
- Add your two chicken thighs whole with the bouillon cubes, lemon pepper, salt, black pepper, and dash of sausage sauce
- Boil carrots and potatoes until tender
- Once chicken boiled and cooled slightly, preheat oven to 400 degrees
- Shred chicken and combine vegetables with chicken and cream of chicken coup
- Fill pie crust and apply second crust to top and pinch sides to seal
- make slits to top of pie and brush with butter
- Bake until golden brown and enjoy!
So that’s going to wrap it up with this distinctive dish chicken pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
